DINNER

SNACKS

See the menu as pdf
  • Marinated green olives
    50
  • Smokey salted almonds
    50
  • Mini parmesan sausages
    70
  • Sourdough bread
    50
    whipped butter
  • Parmesan fries
    75
    mayonnaise
  • Stracciatella
    95
    lemon, olive oil & grilled sourdough bread
  • Whipped ricotta
    65
    grilled sourdough bread, artichoke, oregano, olives & lemon
  • Bikini toast
    85
    truffle, gran serrano & parmesan
  • Sardines in olive oil
    130
    mayonnaise, lemon & grilled sourdough bread
  • Serrano gran reserva
    85
    basil pesto & grilled sourdough bread
  • Truffel salami
    85
    salsa romesco & grilled sourdough bread

A LA CARTE

  • Burrata
    135
    basil pesto, pine nuts, rocket cress & grilled sourdough bread
  • Butter-fried pointed cabbage
    140
    roasted hazelnuts, beurre blanc & chives
  • “Skagen” salad
    155
    hand peeled shrimps, mixed salad, dill, chives & grilled sourdough bread
  • Beef tartare
    155
    endive, cress, piment d’Espelette & grilled lemon
  • Moules frites
    185
    steamed blue mussels, pommes frites & aioli
  • Bistro burger
    195
    beef, cheddar, secret sauce, romaine lettuce & pickles served with fries & dip
  • Cacio e Pepe
    175
    spaghetti, parmesan, pecorino, lemon zest & black pepper
  • Tartare frites
    245
    endive, cress, piment d’Espelette & grilled lemon served with fries & green salad
  • Fried breaded cod
    245
    beurre blanc, urter & cremet spinat
  • Steak frites
    325
    grilled rib eye, pommes frites, green salad & bearnaise. Add pepper sauce 35

SIDES

  • Pommes frites
    60
    with mayonnaise
  • Truffle pommes purée
    55
  • Green salad
    50
    with dijonvinaigrette
  • Ceasar salad
    65
    romaine lettuce, parmesan & sourdough croutons
  • Grilled baby broccoli
    75
    hazelnut créme, blackberries & toasted hazelnuts
  • Green beans
    75
    mustard vinaigrette, almonds & cress

DESSERT

  • Affogato
    65
    vanilla ice cream & espresso
  • Hazelnut ice cream
    85
    salted caramel & hazelnut crumble
  • Panna cotta
    95
    vanilla & crunch
  • Chocolate tarte
    95
    salted caramel & vanilla ice cream

WINE & DRINKS

White Wine

  • 2024 Pinot Grigio, Delle Venezie, Vita Mediterranea, Veneto – Italy
    85
  • 2024 Riesling, Dachs, Pfalz - Germany
    85
  • 2024 Chardonnay, Les Montevrières, Domaine Frédéric Esmonin, Vin de France
    90
  • 2023 Sancerre, Louis Millet, Loire - France
    125
  • 2022 Chablis, Domaine Dupré, Bourgogne - France
    130
  • 2023 Montagny Premier Cru, Les Vignerons Reunis, Bourgogne – France
    150

Red Wine

  • 2024 Pinot Noir, Pierre Lamotte, Languedoc - France
    80
  • 2024 Gabin En Balade Les Caves du Fournalet, Rhône
    85
  • 2021 Sangiovese, Il Rosso Di Cassanova, La Spinetta, Tuscany - Italy
    95
  • 2022 Nebbiolo D’Alba, Quattro Cloni Brangero, Piemonte - Italy
    110
  • 2022 Saint-Émilion, Grand Cru, Château Puy-Razac, Bordeaux - France
    120
  • 2023 Bourgogne Pinot Noir, Les Genévrières, Bourgogne - France
    125

Orange

  • 2024 When Life Gives You Oranges, Make Orange Wine, Languedoc - France
    85

Rosé

  • 2023 La Petite Laurette du Midi, Pays d’Oc Rosé, Languedoc-Roussillon – France
    90

Bubbles & Champagne

  • N/V Cremant de Bourgogne, Vitteaut-Alberti, Bourgogne - France
    95
  • NV French Bloom, Le Rosé “0%-Alcohol” - France
    135
  • N/V De Saint-Gall, Côtes des Blancs, Champagne – France
    140

Cocktails

  • Fleur de Blanc / Mocktail
    85
    Lemon thyme, elderflower, lemon, egg whites & French Bloom, Le Rosé
  • Vanilla Passion
    100
    Gin, passionfruit, vanilla, mint & bubbles
  • Kickback
    100
    Havana Club 7, ginger syrup, angostura bitters, lemon & ginger beer
  • Bistro Spritz
    105
    Lillet Blanc, elderflower, lime & sparkling wine
  • Peach Please
    105
    Aperol, peach liqeuer, lemon & elderflower
  • Velvet Sour
    115
    Disaronno Amaretto, blackberry, lemon, egg whites
  • Gin Sour
    120
    Beefeater24, lemon thyme, elderflower, lemon & egg whites
  • East Side Cosmo
    120
    Absolut Vodka, Cointreau, lemon, ginger syrup & cranberry
  • Spicy Margarita
    120
    Altos Plata Tequila, Cointreau, lime, sugar & chilli
  • Solero
    125
    Absolut Vodka, passionfruit, orange, lemon, vanilla & egg whites

Pitchers

  • Vanilla Passion
    Absolut Vodka, passionfruit, vanilla, mint & bubbles
    445
  • Bistro Spritz
    Lillet Blanc, elderflower, lime & sparkling wine
    455
  • Peach Please
    Aperol, peach liquor, lemon & elderflower
    475
  • Kickback
    Havana Club 7, ginger syrup, angostura bitters, lemon & ginger beer
    475

Coffee

  • Espresso
    25
  • Cortado
    30
  • Americano
    35
  • Flat White
    40
  • Cappuccino
    50
  • Hot chocolate
    60
  • Hot ginger lemonade
    60
  • Caffe Latte
    60
  • Tea
    40
  • Vin Chaud
    85

Beer

DRAFT 40 cl.

  • Tuborg Classic 4,6%
    60
  • 1664 Kronenbourg 5%
    65
  • 1664 Kronenbourg Blanc 5%
    65
  • Jacobsen Yakima IPA 6,5%
    75
  • Brooklyn Pulp Art Hazy Ipa 6,0%
    75
  • Guinness 4,2%
    80

Beer

BOTTLED

  • Carlsberg Profil Pilsner 4,6% 33cl
    55
  • Brooklyn Special Effects Happy Lager 0,4% 33cl
    70
  • Girl from IPA-NEMA, Depanneur, 4,8% 33cl
    65
  • Bière Sans Bière, Depanneur, 0,5% 33cl
    65
  • Bajeur Free Pilsner 0,5% 33cl
    65

GROUPS

MENU CENTRAL

To be ordered by the entire table

  • Sourdough bread
    with whipped butter
  • Burrata
    basil pesto, pine nuts & rocket cress
  • Steak frites
    rib eye, bearnaise, fries & green salad
  • Panna cotta
    vanilla & crunch
  • 425 per person