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  • DINNER
  • LUNCH
  • WINE & DRINKS
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DINNER

SNACKS

See the menu as pdf
  • Marinated green olives
    50
  • Smokey salted almonds
    50
  • Sourdough bread from Andersen & Maillard
    45
    olive oil & pepper
  • Parmesan fries
    70
    & mayonnaise
  • Sardines in olive oil
    130
    mayonnaise, lemon & grilled sourdough bread
  • Calamari fritti
    110
    aioli & lemon
  • Arancini
    75
    truffle, mushrooms & mayonnaise
  • Stracciatella
    95
    lemon, olive oil & grilled sourdough bread
  • Bikini toast
    85
    trufle, iberico & parmesan
  • Charcuterie
    125
    salsa romesco & sourdough bread

A LA CARTE

  • Grilled white asparagus
    Daily price
    hollandaise, shrimps & piment d‘ espelette
  • Caramelized baby cauliflower
    195
    sauce gribiche, cauliflower purée & herb salad
  • Salted scallop
    145
    grilled cucumber, lemon, olive oil & ramson sauce
  • “Skagen” salad
    155
    hand peeled shrimps, mixed salad, dill, chives & grilled sourdough bread
  • Burrata
    135
    salsa romesco, green oil & grilled sourdough bread
  • Beef tartare
    135
    trufle, potato crisps & herbs
  • Spaghetti vongole
    185
    cockles, white wine, garlic & parsley
  • Moules frites
    185
    steamed blue mussels, pommes frites & aioli
  • Bistro burger
    185
    beef, cheddar, secret sauce, romaine lettuce & pickles served with fries & dip... ask your waiter to make it beyond
  • Butter-baked cod
    225
    bronwed cauliflower purée, chorizo, capers & smoked mussel fumet
  • Steak frites
    365
    ribeye, bearnaise, fries & green salad

SIDES

  • Pommes frites
    60
    mayonnaise
  • Green salad
    50
    dijonvinaigrette
  • Ceasar salad
    65
    romaine lettuce, parmesan & sourdough croutons
  • Grilled baby broccoli
    75
    hazelnut créme, blackberries & toasted hazelnuts
  • Haricots verts
    75
    whipped sour creme with mustard, almonds & cress
  • Grilled green asparagus
    75
    sauce gribiche, olive oil & herbs
  • Grilled artichokes
    95
    feta cheese, green olives & oregano

DESSERT

  • Affogato
    75
    hazelnut ice cream & espresso
  • Rhubarb trifle
    95
    white chocolate créme, pistachio & crumble
  • Crispy berry tart
    95
    vanilla créme & sorbet
  • Comté with compote
    95

LUNCH

SNACKS

See the menu as pdf
  • Marinated green olives
    50
  • Smokey salted almonds
    50
  • Sourdough bread from Andersen & Maillard
    45
    olive oil & pepper
  • Parmesan fries
    75
    & trufle mayonnaise
  • Arancini
    75
    truffle, mushrooms & mayonnaise
  • Calamari fritti
    110
    aioli & lemon
  • Sardines in olive oil
    130
    mayonnaise, lemon & grilled sourdough bread
  • Stracciatella
    95
    lemon, olive oil & grilled sourdough bread
  • Bikini toast
    85
    trufle, iberico & parmesan
  • Charcuterie
    125
    salsa romesco & sourdough bread

LUNCH CLASSICS

  • Breaded fish fillet
    155
    remoulade, lemon & dill
  • Chicken salad
    145
    bacon, fried mushrooms, apple & watercress
  • Avocado toast
    155
    salsa romesco, fried egg & grilled sourdough bread
  • Croque Monsieur
    165
    dijon mustard, ham, Gruyère & porcini mushrooms
  • Chèvre chaud
    155
    gratinated goat cheese, hazelnuts, balsamic & berries
  • Caesar salad
    165
    romaine lettuce, parmesan, croûtons & chicken breast

A LA CARTE

  • Grilled white asparagus
    Daily price
    hollandaise, shrimps & piment d‘ espelette
  • Burrata
    125
    salsa romesco, green oil & grilled sourdough bread
  • ”Skagen” toast
    195
    hand peeled shrimps, sour crème, dill, chives & grilled sourdough bread
  • Beef tartare
    135
    truffle, potato crisps & herbs
  • Moules frites
    185
    steamed blue mussels, fries & aioli
  • Spaghetti vongole
    185
    cockles, white wine, garlic & parsley
  • Bistro burger
    185
    beef, cheddar, secret sauce, romaine lettuce & pickles served with fries & dip ... ask your waiter to make it beyond
  • Steak frites
    365
    ribeye, bearnaise, fries & green salad

SIDES

  • Pommes frites
    60
    mayonnaise
  • Green salad
    50
    dijonvinaigrette
  • Grilled baby broccoli
    75
    hazelnut créme, blackberries & toasted hazelnuts
  • Haricots verts
    75
    whipped sour creme with mustard, almonds & cress
  • Grilled green asparagus
    75
    sauce gribiche, olive oil & herbs
  • Grilled artichokes
    95
    feta cheese, green olives & oregano

DESSERT

  • Affogato
    75
    hazelnut ice cream & espresso
  • Rhubarb trifle
    95
    white chocolate créme, pistachio & crumble
  • Crispy berry tart
    95
    vanilla créme & sorbet
  • Comté
    95
    with compote

WINE & DRINKS

White Wine

See full wine list
  • 2023 Riesling, Dachs, Pfalz - Germany
    85
  • 2023 Pinot Grigio, Delle Venezie, San Martino, Veneto - Italy
    80
  • 2023 Chardonnay La Grande Colombe, Languedoc – France
    85
  • 2023 Chablis, Domaine Lucie Thieblemont, Bourgogne - France
    125
  • 2022 Bourgogne Aligoté, Domaine Remoriquet, Bourgogne - France
    90
  • 2023 Sancerre Classique, Hubert Brochard, Loire - France
    125

Red Wine

  • 2023 Gabin En Balade Les Caves du Fournalet, Rhône
    85
  • 2021 Cabernet Franc, Château de Fesles, La Chapelle, Loire - France
    90
  • 2021 Saint-Émilion, Grand Cru, Château Puy-Razac, Bordeaux - France
    110
  • 2023 Nebbiolo, Langhe, La Spinetta, Piemonte – Italy
    115
  • 2023 Bourgogne Pinot Noir, Les Genévrières, Bourgogne - France
    120

Orange

  • 2023 When Life Gives You Oranges, Make Orange Wine, Languedoc - France
    75

Rosé

  • 2023 La Petite Laurette du Midi, Pays d’Oc, Languedoc-Roussillon – France
    85
  • 2024 Minuty Prestige, Château Minuty, Provence - France
    100

Bubbles & Champagne

  • N/V Cremant de Bourgogne, Vitteaut-Alberti, Bourgogne - France
    95
  • N/V Henriot Brut Souverain, Champagne
    135

Cocktails

  • Vanilla Passion
    100
    Absolut Vodka, passionfruit, vanilla, mint & bubbles
  • Bistro Spritz
    105
    Lillet Blanc, elderflower, lime & sparkling wine
  • Mango Fizz
    110
    Gin, mango, lemon, mint & soda
  • Grape Affair
    110
    Lillet Rose, Malfy Arancia, lemon & grapefruit soda
  • Peach Please
    105
    Aperol, peach liqeuer, lemon & elderflower
  • Limoncello Spritz
    115
    Limoncello, lemon & sparkling wine
  • Gin Sour
    120
    Beefeater24, lemon thyme, elderflower, lemon & egg whites
  • Solero
    120
    Absolut Vodka, passionfruit, orange, lemon, vanilla & egg whites
  • Purple Monkey
    135
    Monkey 47, elderflower, lemon, lavender & tonic

Pitchers


  • Mango Fizz
    Gin, mango, lemon, mint & soda
    445

  • Vanilla Passion
    Absolut Vodka, passionfruit, vanilla, mint & bubbles
    445

  • Bistro Spritz
    Lillet Blanc, elderflower, lime & sparkling wine
    455

  • Peach Please
    Aperol, peach liquor, lemon & elderflower
    475

Coffee

  • Espresso
    25
  • Cortado
    30
  • Americano
    35
  • Flat White
    40
  • Cappuccino
    40
  • Hot chocolate
    50
  • Caffe Latte
    50
  • Tea
    40

Beer

DRAFT 40 cl.

  • Tuborg Classic 4,6%
    60
  • 1664 Kronenbourg 5%
    65
  • 1664 Kronenbourg Blanc 5%
    65
  • Jacobsen Yakima IPA 6,5%
    70
  • Mikkeller Burst IPA 5,5%
    70
  • Guinness 4,2%
    80

Beer

BOTTLED

  • Carlsberg Profil Pilsner 4,6% 33cl
    55
  • Ebeltoft Gårdbryggeri, Wildflower IPA 5,9% 33cl
    70
  • Ebeltoft Gårdbryggeri, Helles Lager 4,7% 33cl
    70
  • Brooklyn Special Effects Happy Lager 0,4% 33cl
    70

GROUPS

MENU CENTRAL

3 SERVINGS - To be ordered by the entire table


  • Salted scallop
    grilled cucumber, lemon, olive oil & ramson sauce

  • Steak frites
    rib eye, bearnaise, fries & green salad

  • Rhubarb trifle
    white chocolate créme, pistachio & crumble
  • 395 per person
  • Ny Østergade 20
    1101 København K
  • +45 70203089
  • info@bistrocentral.dk
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Opening hours

  • Monday
    09.00 - 00:00
  • Tuesday
    09.00 - 00:00
  • Wednesday
    09.00 - 00:00
  • Thursday
    09.00 - 01:00
  • Friday
    09.00 - 02:00
  • Saturday
    09.00 - 02:00
  • Sunday
    10.00 - 23:00

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